All of the following entrees are served with a
side salad and our
signature foccacia bread.
Chicken Parmigiano
Breaded chicken
breast topped with our tomato sauce, melted mozzarella and Parmesan cheese served with penne Alfredo. $12.99
Pork Osso Buco
Tender jumbo pork shank glazed with a light caramel-thyme
demi-glace
served with our house garlic smashed
potatoes and fresh vegetables.*$17.99
Portabella Mushroom
or
Traditional Meat Lasagna
Roasted Portabella lasagna with select seasonings, cheeses and garlic
Alfredo sauce or our traditional meat lasagna. $8.99
Salmon St. Estepheeno
Parmesan encrusted salmon served with tomato basil salsa served with house potato and seared spinach. $16.99
Fettucini Alfredo $7.99
With Chicken $9.49
Pasta LaJolla
Fresh tomato, garlic infused olive oil, scallops, shrimp and clams in a garlic white wine and herb sauce tossed in fettuccini.
$18.99
Bisteca Tuscano- Ribeye
Tender hand cut Ribeye grilled to perfection
topped with
roasted garlic butter. Accompanied by fresh vegetables and
garlic smashed potatoes.
$19.95
Toppings: Roasted mushrooms, sherried onions,
or herbed goat cheese. Add $2 for each or $5 for all
three
Raviolli Rustica
Three cheese ravioli covered in marinara with Italian
sausage and roasted red peppers. $9.99
Classic Spaghetti
Our
tradition meat (bolognese) sauce covering
spaghetti noodles. $7.99 Add meatballs $9.49
